High performance meat grinders with or without mixing device and on demand also with integrated cooling system for the application in professional meat processing plants which are demanding first class performance from their equipment.

The grinders are available either with 5-part cutter set size B98 – G160 system “Unger” or with system “Enterprise” E32 – E66.

The special design of worm and worm housing provides a top grinding quality with an excellent particle definition, a very low temperature in- crease of the processed material and a minimum consumption of electrical energy.

The machines are fully made from high grade stainless steel. The machine body, the hopper and the filler neck are welded together completely gap free. The worm housing and the mixing device can be removed without tools for an easy, quick and hygienic proper cleaning. All CE requirements regarding safety and hygiene are fulfilled.

The AMG models are equipped with a very effective and gentle working, powerful mixing device. In short processing time different kinds of material are mixed or spices and ingredients are blended homogenous with the pre-ground meat. A typical application for example is the production of fresh roast sausage or spiced hamburgers.

The cycles of the mixing device can be modified by the machine control to be adapted to the specific requirements of the products。

In grinding mode the mixing device supports  the feeding process of the material into the worm housing. In mixing mode, the processing worm turns reverse in intervals to avoid that unmixed material can remain underneath it.

The AMGR models are equipped with a high performance cooling system. The complete hopper inclusive front wall , back wall and the worm housing are refrigerated. The temperature is controlled automatically to ensure, that the processed material does not get warmed up due to the surface contact with the machine parts. At the same time the temperature control avoids icing in the machine to ensure, that no meat can freeze on the hopper.